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Sunday, September 25, 2005

pakodi


pakodi
Originally uploaded by rajiashine.

Ingredients:

Bengal gram flour(besan) 1 cup
green chillies 5
onions 1
sliced bread 2
salt to taste
soda-bi-carb 1/4tsp
oil for deep frying

Method of preparation:

finely chop green chillies and onions.
remove the edges of bread and crumble them.
In a bowl add all the ingredients making flowing mixture with sufficient amount of water.
Heat oil in a kadai.
drop spoonfuls of the mixture into oil and deep fry until golden brown.

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