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Tuesday, September 20, 2005

Pacchi charu recipe


Ingredients:

green chillies 4
onions 2
cumin seeds 1tsp
asafoetida 1pinch
curry leaves 10
tamarind juice 2tbsp
jaggery 5tbsp
salt to taste

Method of preparation:

finely chop green chillies.
half the onions (or finely chop them).

Add all the ingredients to a bowl and smash them little to release aroma and sufficient amount of water. serve with hot rice.

posted by Raji @ 9/20/2005 03:57:00 AM   [to Del.icio.us]

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