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Monday, February 06, 2006

Pudina Sandwiches

cuisine, cooking, recipes


Bread slices 4

For first filling:
Potatoes 1(if large)
Garam masala 1tsp
Corriander powder 1/2tsp
Ginger garlic paste 1tsp
Green chilies (chopped) 3-4
Salt to taste

For second filling:
Pudina 1/2cup
Corriander leaves 1/2cup
Green chillies 3-5
Raw mango 1/4cup (or lime juice 1tbsp)
Salt to taste

Method of preparation:

Boil potatoes and smash them along with first filling ingredients except green chillies. Now add green chillies and keep aside.
Make a paste with all second filling ingredients. If theres no raw mango you can substitute it with limejuice.
If the bread slice is broader then you can spread both fillings one by one.
Else spread one filling and use another bread slice to separate other filling.
Now fit them in sandwitch toaster(if u have one) or on pan with little amount of ghee. Roast them until golden brown and enjoy with tomato sauce.


At 2/07/2006 08:55:00 AM, Blogger Indira said...

What a beautiful presentation! Love the recipe and the photo.

At 2/07/2006 09:59:00 AM, Blogger Ashwini said...

This is very innovative. I do have a grill and will try this soon...

At 2/09/2006 09:32:00 AM, Blogger Kay said...

Hmmmmm! I love the way you grill shapes the sandwiches! I'll try our recipe with pudina... Love grilled sandwiches! Makes a quick, easy snack! :)

At 2/11/2006 06:13:00 AM, Blogger sailu said...

Absolutely lovely presentation and pic,Raji.I am going to try this recipe and it going to help me with my tiffin box ideas for my toddler..:)

At 2/14/2006 10:50:00 AM, Blogger Sury said...

Looks so yummy, Raji! I envy you, don't have a sandwich maker. But the pic did it for me. :P

At 2/24/2006 06:23:00 AM, Blogger Anthony said...

No more updates.. I did linked this recipe on my last curry mela.. came looking for another recipe

At 7/13/2007 02:47:00 PM, Blogger Rahin said...

yum ....yum ...yum....very nice , gud recipes


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