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Tuesday, August 09, 2005

Mango dal

Raw mango 1
tuar dal 2 cups
green chillies 5
garlic 3cloves
curry leaves
water 4 cups
urad dal 1 tsp
mustard seeds 1tsp
turmeric powder 1 pinch
cumin seeds 1tsp
red chillies 3
salt to taste
oil 1tsp

Method of preparation:

Peel and slice mango into small cubes.
cook tuar dal with water and turmeric powder.
add mango slices to it and cook tilll they become tender.
add green chillies and cook for few more minutes.
For tampering, heat oil , add garlic cloves, urad dal, mustard seeds, cumin seeds, red chillies, curry leaves.
pour into the dal and serve hot with rice.


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